
The Story
Our high quality unpasteurised barley miso, is carefully made to a traditional recipe and aged in cedarwood kegs. 1 tsp of miso seasons about 1 cup of liquid. Dissolve in a little water then add towards the end of cooking.
Description
Our high quality unpasteurised barley miso, is carefully made to a traditional recipe and aged in cedarwood kegs. 1 tsp of miso seasons about 1 cup of liquid. Dissolve in a little water then add towards the end of cooking.























